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The Italian abroad wine blog is my wine blog and diary. I founded Italyabroad.com in 2003 and have been living abroad for almost 20 years and this blog is a collection of my thoughts about mainly Italian wine and food, but also wine and food in general. I come from an Italian wine making family and got acquainted with wine at a very early age, but I don't just love Italian wine, I love any good wine and enjoy plenty of it, I am also very passionate about good food and travelling, and often my posts include a bit of everything.
To help you understand Italian wines, we have designed a series of Italian wine maps featuring DOC and DOCG Italian wines, where you can discover the origin and the grapes making it of your favourite Italian wine. I also wrote this post about the Italian wine appellation system explaining the Italian wine classification and what it really means for wine drinkers.
At Italyabroad.com we also have a Youtube channel where you can watch me tasting some of our wines and answer your questions about Italian wines and grapes, from the real meaning of DOC to what is an orange wine.
Hope you enjoy reading it,
Andrea
There is no other country offering the diversity of Italian wines. We could look at some of the numbers of the Italian wine industry from grapes grown to wines made, still it will not offer a real snapshot of the Italian wine offering and yes, Italy has a long way to fully realise its potential and become a wine powerful nation, beyond the quantity, still too much poor quality wine is made and sold, damaging the whole Italian wine brand but if you know where to go, there is no other country like Italy
I love Vinitaly and can't wait to attend next year event, but unless it goes back to its origin and the real reasons why it has been created, why exhibitors and visitors are attending it, I can’t see vinitaly lasting another 50 years
Negroamaro is a red wine grape grown in the south of Italy, mainly in Apulia and the Salento, the heel of Italy. The grape can produce different wines, and is also blended with other grapes to produce wine such as the Salice Salentino or the Squinzano Rosso.
A couple of days ago I went to my local Sainsbury for some shopping and noticed the massive number of Pinot Grigio on offers, I recall at least 8 different ones.
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