Our Newest Members

Simon
I received a monthly wine subscription as a birthday present last year. The wines were invariably really interesting, I also learned a lot about Italian wine. I thought it was so go

Pesto "Cime di rapa"Alongside the Orecchiette pasta this is the perfect pesto to use in this classic recipe. Living in the UK it's going to be virtually impossible to get fresh Broccoli Rabe shoots so

OrecchietteAlways on the look out for unusual ingredients I wanted to follow the suggested recipe of Pesto Cime Di Rapa. This pasta is perfect for that with it's unusual shape (like little ear

Sugarfree GianduiottoIf like me you're getting to an age where you have to watch your sugar intake then this chocolate is just for you. Dark & sumptuous but without that guilty, over sweet taste.

Valpolicella SuperioreOur favourite red has always been Amarone but under recommendation from Andrea we tried this red. Certainly not as big & bold as an Amarone but beautifully balanced, very smooth wit

Brian & Shirley
We had our wine night on the 11th March which everyone enjoyed. All the wines were excellent, the Pinot Grigio Cantanghel and Supertuscans Il Sorvegeliante Rigololccio were of part

GuancialeAbsolutely delicious. If you are going to cook authentic italian pasta recipes this is what you need!

Sharon
Thank you for a great evening! :-) we will try + visit again from Scotland

Brenda
Excellent night - thank you very much for a lovely nigh. Very knowledgeable - learnt a lot about wine