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Pesto "Cime di rapa"Alongside the Orecchiette pasta this is the perfect pesto to use in this classic recipe. Living in the UK it's going to be virtually impossible to get fresh Broccoli Rabe shoots so
OrecchietteAlways on the look out for unusual ingredients I wanted to follow the suggested recipe of Pesto Cime Di Rapa. This pasta is perfect for that with it's unusual shape (like little ear
Sugarfree GianduiottoIf like me you're getting to an age where you have to watch your sugar intake then this chocolate is just for you. Dark & sumptuous but without that guilty, over sweet taste.
Valpolicella SuperioreOur favourite red has always been Amarone but under recommendation from Andrea we tried this red. Certainly not as big & bold as an Amarone but beautifully balanced, very smooth wit
Brian & Shirley
We had our wine night on the 11th March which everyone enjoyed. All the wines were excellent, the Pinot Grigio Cantanghel and Supertuscans Il Sorvegeliante Rigololccio were of part
GuancialeAbsolutely delicious. If you are going to cook authentic italian pasta recipes this is what you need!
Thank you for a great evening! :-) we will try + visit again from Scotland
Excellent night - thank you very much for a lovely nigh. Very knowledgeable - learnt a lot about wine
Alex Thank you for the hamper - and the additional surprises. It is fantastic. We will enjoy this together. Please keep up your excellent produce and service