Why we love it
A fantastic supertuscan made with 100% Merlot aged for 18 months in French oak barrique an amazing red wine.
Complex, elegant, intense with plenty of black fruit on the nose, typical of the grape, and vanilla of the ageing process, on the palate is smooth, with a perfect balance and a never ending finish. One of the best merlot you will ever taste.
The artisan who made it
Rigoloccio is a winery located in the heart of the Maremma, Tuscany, that takes its name from Rigoloccio, stream in Tuscan dialect, name given to the pyrite mine discovered in 1898 that was once where the winery is, providing plenty of minerals to the grapes.
Rigoloccio is a small winery with about 8 hectares of vineyards surrounded by olive and cork trees with a very low yield to ensure the best possible quality for the grapes and each vineyard, cru, and grape is fermented separately and only at the end they are blended. The vineyards, located between 40m and 100m asl, benefit of the sea breeze with very cold night essential when wanting to make great wines.
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