Obtained from Sangiovese and Syrah, this Elba Rosso DOC is an elegant and seductive wine, very versatile, perfect for "island food" including fish, such as cod and cacciucco, blue fish, eel, or white and red meat, tartare and roasts, mature and blue cheeses.
Bright ruby red, intense on the nose with notes of morello cherry, small red fruits and Mediterranean scrub this Elba Rosso DOC has a smooth and delicate on the palate, with sweet, ripe and velvety tannins. The finish is savory and juicy with returns of hazelnut and citrus.
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