Experience the delicate elegance of this Peranzana organic extra virgin olive oil, cold-pressed from ancient trees, processed in a state-of-the-art mill for exceptional purity and taste. Renowned nationally and internationally for its unique aromatic profile, this refined Peranzana EVOO boasts a harmonious blend of green to yellow hues, medium fruitiness, and herbaceous notes of almond, artichoke, and tomato. Indulge in a balanced and pleasant sensory journey.
Perfect for enhancing raw dishes, Peranzana EVOO elevates salads, raw vegetables, caprese, bruschetta, tartare, carpaccio, white meats, and fish-based meals. Its subtle character also lends itself beautifully to pastry making, adding a distinctive touch to sweet creations.
FREE DELIVERY FOR ORDERS OVER £100
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