Peranzana EVOO,Agrimaggiore (500ml)

Experience the delicate elegance of our organic Peranzana extra virgin olive oil, obtained from olives harvested from centuries-old trees. Cold-pressed in a state-of-the-art mill, this premium EVOO is celebrated for its exceptional purity, refined flavor, and rich nutritional profile.

Renowned both nationally and internationally, Peranzana olive oil is prized for its unique aromatic complexity and elegant balance. It features a vibrant color ranging from green to golden yellow, with a medium fruity intensity. The nose is delightfully herbaceous, offering inviting notes of almond, artichoke, and green tomato, followed by a harmonious, clean finish. The result is a well-rounded sensory experience, smooth, fresh, and naturally vibrant.

This organic Peranzana EVOO is ideal for enhancing the flavor of raw dishes. It pairs beautifully with salads, fresh vegetables, caprese salad, bruschetta, tartare, carpaccio, as well as white meats and delicate fish-based preparations. Its subtle, nuanced profile also makes it a versatile ingredient in pastry making, where it can lend a soft, distinctive Mediterranean touch to desserts and baked goods.

Rich in antioxidants, this extra virgin olive oil is a testament to both tradition and innovation - an essential for every discerning kitchen.

Producer information coming soon