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Gianduiotto, Bramardi (100gr)

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£6.95

Why we love it

Originating from the picturesque city of Turin, Italy, embodying the rich culinary heritage of its birthplace, Gianduiotto stands as a testament to artisanal craftsmanship, revered by chocolate enthusiasts around the globe.

Shaped into an ingot, it owes its name to the illustrious Gianduja, one of the beloved masks of the Italian commedia dell'arte representing the city of Turin, the Gianduiotto is a luscious blend of chocolate and hazelnut.

Made following the original recipe, using only the finest ingredients, each bite is a symphony of flavor and texture. With its velvety smoothness, every Gianduiotto promises an indulgent experience like no other. Whether savored alone or shared with loved ones, these artisanal chocolates captivate the senses and evoke a sense of culinary bliss.

And there's more to delight in - our Gianduiotto is GLUTEN FREE - as it should be, it is a chocolate for everyone.

Sugar, Roasted Hazelnuts (33.3%), Whole Milk Powder, Cocoa Mass, Cocoa Butter, Defatted Cocoa Powder, Natural Vanilla Flavour



The artisan who made it

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