Cremovo is dessert wine obtained by infusing
Marsala fine with egg yolk. With its distinctive flavor profile, our Cremovo offers a rich and flavorful experience, boasting a higher alcohol content of 16.5% compared to many commercial alternatives.
Perfectly suited for pairing with sweets, particularly those featuring custard cream, Cremovo adds a unique depth of flavor to any dessert. Additionally, it is also a versatile ingredient in dessert preparations, experience the richness of Cremovo and elevate your dessert creations to new heights, check our authentic Italian
recipes section for ideas.