Authentic Italian sambuca, bold, pure, and versatile.
Experience the true taste of Italian Sambuca, a traditional anise-flavoured liqueur celebrated for its bold flavour, artisanal quality, and timeless heritage. Handcrafted in Italy using a classic recipe, our Sambuca captures the authentic spirit of this iconic digestivo.
Crafted with just four natural ingredients, our Sambuca is made with only the finest ingredients: star anise, pure alcohol, cane sugar, and pristine water. Free from artificial flavourings, additives, or excessive sweetness, it delivers a clean, balanced taste with a strong 40% ABV, far superior to mass-market alternatives. The result is a smooth, bold anise flavour that’s perfectly balanced.
Enjoy it neat, chilled, on the rocks, or as the classic “caffè corretto” with espresso. As mixology evolves, Sambuca is gaining popularity as a unique addition to modern cocktails, bringing depth and a distinctive anise kick to your favourite drinks.
Sambuca also adds flavour to Italian desserts like tiramisu, panna cotta, and even savoury dishes. Discover creative ways to cook with Sambuca in our
recipe collection.
Whether you're a long-time fan or new to this iconic spirit, our 1-litre bottle is ideal for both your bar and your kitchen.
Under the current generation, the Liquorificio, distillery, Morelli, originally called the Antica Grapperia Toscana, has been going from strength to strength, producing liqueurs and spirits of the highest quality. The credo of this Tuscan distillery is the belief in using only the best natural ingredients for its products and using the family recipes they have used for centuries that have resulted in them winning a large number of awards, not only for their grappa, but also for their delicious liqueur.