Taurasi DOCG

Taurasi DOCG is one of Italy’s finest and most underrated red wines, often referred to as “the Barolo of the South” due to its remarkable structure, complexity, and ageing potential. Despite its outstanding quality, Taurasi remains relatively unknown outside of Italy.

This bold red wine comes from the heart of Irpinia, a prestigious winemaking area in Campania. Irpinia is also home to two of Italy’s most acclaimed white wines, Fiano di Avellino DOCG and Greco di Tufo DOCG, making it a unique region for both red and white wines.

Taurasi DOCG is primarily made from the Aglianico grape, with up to 15% of other locally grown red grapes permitted by law. However, many top producers choose to make Taurasi exclusively from 100% Aglianico to express its full character.

According to the official disciplinare (wine production regulations), Taurasi must contain at least 85% Aglianico grapes grown within the designated DOCG zone and must be aged for a minimum of 3 years, including at least one year in wooden barrels. In exceptional vintages, producers may release a Taurasi Riserva DOCG, which requires a minimum of 4 years of ageing.

While Taurasi DOCG is the flagship red wine of Irpinia, the surrounding areas also produce excellent wines under the Irpinia Campi Taurasini DOC appellation. These wines are also made primarily from Aglianico but with less stringent ageing requirements, making them more approachable in their youth while still showcasing the grape's vibrant acidity and depth.

If you're a fan of structured, age-worthy reds like Barolo or Brunello, Taurasi DOCG deserves a place in your wine collection. Its deep flavors of dark fruit, spice, and earthy undertones develop beautifully over time, making it an exceptional choice for cellaring or enjoying with hearty dishes.