Experience the indulgence of authentic black truffle butter, expertly handcrafted in Piedmont, the world-renowned region celebrated for its exquisite truffles. Made with locally sourced Italian butter and infused with freshly shaved Piedmont black truffle, this luxurious butter delivers a rich, earthy flavour that instantly elevates any dish.
Our premium truffle butter is a must-have for both home cooks and professional chefs. Its silky texture and deep truffle aroma make it perfect for stirring into pasta & risotto for a luxurious finish or enhancing simple dishes like scrambled eggs, mashed potatoes, or grilled steak.
Made in Italy with real Piedmont black truffles and locally produced, high-quality butter, our truffle butter is rich, umami-packed flavour and ready to use. It adds gourmet flair to everyday meals, whether you're preparing a quick snack or crafting an elaborate dinner, a spoonful of Italian truffle butter brings elegance and bold flavour to your cooking.
Elevate your kitchen with the finest truffle butter today.
Gran Cucina has its root in a farm at the beginning of the XIX century. After buying a farm, the great grand father of the current generation started growing vegetables whilst the great grand mother started preparing local delicacies using their own grown products. Within a few years the reputation went outside the village, they started to supply nearby cities and villages. The family got bigger and so more help came.
Now, more than a century after, the same family and the same recipes are followed, using only the best local produces, including the very famous Alba truffle which is used in many products, from extra virgin olive oil to truffle honey to truffle butter.