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Olio Racemi, Apulia

Olio Racemi is one of the best Apulian extra virgin olive oil but Olio Racemi is also Pasquale La Notte and Pasquale is first and foremost, a farmer as himself likes to say. Pasquale comes from a family that has been farming in the Apulia region for generations, though, he took the family extra virgin olive oil to another level, making it one of the most awarded extra virgin olive oils not only in Apulia.

Pasquale became very passionate, almost obsessed, with extra virgin olive oil and is a firm believer of the Coratina olive variety to the point of becoming an ambassador.

In the last twenty years he has dedicated himself exclusively to the cultivation and care of the family olive groves to produce a great extra virgin olive oil, an olive oil that can be considered a natural medicine due to its polyphenols content, where everything is done manually.

His olive grove is made of secular Coratina variety olive trees that are looked after as they were members of the Pasquale's family and the olives are then pressed in one of the most technologically advanced mill very close to the groves to produce an exceptional, multi awarded extra Apulian virgin olive oil. Pasquale is Racemi and Racemi is Pasquale.

Extra Virgin Olive Oils produced by Pasquale La Notte