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Truffle Honey, Gran Cucina (110g)

Tasting video:

Why we love it

Our truffle honey is produced in Piedmont, the spiritual home of the truffle, and it is made combining shavings of Piedmont black truffe to Italian wildflower honey, a honey with a very delicate flavour, so that the truffle flavour stands out.

Truffle honey is a very versatile specialty that can be used in many ways, from accompaniment to cheeses to ingredient in many dishes, from dessert to main courses, truffle honey can elevate any recipe.

Our truffle honey is simply delicious and it is a must have for any food lover.

Wildflower honey, Black summer truffle, Natural flavouring

The artisan who made it

Gran Cucina has its root in a farm at the beginning of the XIX century. After buying a farm, the great grand father of the current generation started growing vegetables whilst the great grand mother started preparing local delicacies using their own grown products. Within a few years the reputation went outside the village, they started to supply nearby cities and villages. The family got bigger and so more help came.

Now, more than a century after, the same family and the same recipes are followed, using only the best local produces, including the very famous Alba truffle which is used in many products, from extra virgin olive oil to truffle honey to truffle butter.

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