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Tomatoes Pulp, Fontanella (400gr)

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Why we love it

This is a unique product which combines diced tomato with tomato juice, ticker than a passata with small pieces of tomatoes. Perfect for pasta, or used raw on a bruschetta or pizza, and some fresh basil, they will add the fresh tomato flavor.

Made with perfectly ripe Italian tomatoes, these tomatoes do not contain any citric acid or acidity regulator needed to correct the acidity when the tomatoes are not ripe, these are just sweet Italian tomatoes diced in a tomatoes juice.

Chopped tomatoes, tomato juice

The artisan who made it

Fontanella is a family that has been cultivating and selecting the best Italian tomatoes since 1957.

Passion and experience are their values. Fontanella selects the fields in which to grow the best quality tomatoes and they work them as our grandparents did, using the same tools they were using, smell and touch.

All their tomatoes, not only the San Marzano DOP, come from Italy, from the sunny southern Italian regions, and only the best and ripe tomatoes end in their tins. The secret of any tomato based sauce is in the ripeness of the tomatoes, if the tomatoes are ripe the resulting product is sweet and do not need anything to balance the acidity, any sweetener, needed when the tomatoes are unripe. Fontanella is a true and authentic italian family before a company, and with each tin, they bring only the best Italian tomatoes.

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