A very delicate honey, this organic Italian raw Acacia honey harvested in Tuscany, is a natural sweetener with a very delicate vanilla and candy aftertaste
Not all honey is created equal. In fact, not all “honey” is even real honey, a number of ingredients are often added to what we buy as “honey”. Raw honey comes straight from the honeycomb, and is honey in its purest form. It is unfiltered, unheated and unpasteurized, processes which can destroy the natural vitamins (high in vitamin C and B vitamins), minerals and enzymes found in honey and to get the maximum benefits from honey, it's important to purchase it in its raw organic form, because regular honey has been filtered and processed, losing some of its nutritional properties along the way.
The health benefits of raw honey are endless, check our honey guide
to learn about them.
Biobacche organic raw honey is the dream of two friends, that tired of their busy lives in the city, decided to retreat in the Tuscan countryside and start producing honey in wild, untouched and unpolluted areas, where the hives are left to enjoy a pure environment.
Biobacche’s philosophy is the minimum intervention on the final product to produce a honey as nature intended to, with their honeys raw and organic.