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Collina D'Oro Umbria Passito IGT, Roccafiore (375ml)

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Vegan Organic

Why we love it

A limited production, about 1500 bottles per year, from a single, small vineyard of Moscato, this is a fantastic meditation or dessert wine.

From a small vineyard, only when the vintage allows it, the grapes are harvested and left in small boxes to dry in a temperature controlled room until they are partially dry. Once ready, the grapes are gently pressed and the wine is aged for 6 months in stainless steel and then in the bottle.
The resulting wine has a complex nose with hints of apricots, figs, dates, on the palate it is perfectly balanced, mineral, aromatic, perfect for medium mature cheeses or cream desserts

The artisan who made it

Roccafiore is passion and respect for the land, is organic farming. Roccafiore is a family, is Sagrantino di Montefalco and Grechetto, is Umbria's best wines

Passion is sustainable farming, respect for the environment and native grapes supported by a modern winery. Roccafiore is a family, not only father and son that own the winery, but also the people working there, an enlarged family working toward the same goal, producing outstanding wines made with native Umbria grapes.

Great wines start in the vineyards and not only Roccafiore follows the organic philosophy, with all interventions in the vineyards including the harvesting done manually, but they have obtained the green mark for their sustainability and Roccafiore is Umbria wines at their best, from Montefalco to Grechetto to Sangiovese, only native grapes end in their wines.

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