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Prosecco Superiore di Valdobbiadene DOCG, La Farra (75cl)

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Tasting video:
Buy a case of 12 and save £17.39
(price per bottle £13.04 )

Why we love it

Prosecco has become one of the most drunk and known sparkling wine in the world, in the last 10 years consumption has exploded and it has become one of the favourite wines, we all love a glass or two of Prosecco, but not all Prosecco are the same, click here for more information about the wine and how it is made it.

Our Prosecco di Valdobbiadene, is made from glera grapes grown in the Valdobbiadene area, the heart of the Prosecco land, a DOCG area, and it is a Prosecco Superiore not only on its name. It has a very elegant and delicate nose with floral hints and a soft, gentle bubble, and a just right acidity, to accompany light dishes or canapés or just to be sipped on its own.

Voted best Prosecco from The Times in a Prosecco tasting.

The artisan who made it

Right in the middle of the Valdobbiadene region in Veneto , at the heart of the Prosecco superiore area, is located the La Farra winery and vineyards, owned by the three Nardi brothers and their sister. La Farra have been making Prosecco and sparkling wines seemingly forever and yet it is only in the last 20 years that they have started bottling wine under their own name and are now one of the most appreciated Prosecco.

Latest Reviews (Add Review)

Aine Duffy
Aine - 05/06/2009
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Read about this in a review in The Times by Rob Tyrer. This prosecco is truly remarkable - not the cloying rubbish that's often passed off as prosecco (and yet sells by the barrel) but is nowt more than fizzy bad wine. It's light and refreshing and slips down very easily indeed, but not before dancing off the back of the palate. Already planning to order more of this little wonder. For a tenner it's very hard to beat (bought two cases on the strength of Rob's review - and ever so glad I did!)