Ideal with meats or cheese
Ingredients: fig, cane sugar, balsamic vinegar of Modena
A product from organic agriculture
The artisan who made it
In 1986, the Azienda Agricola Punto Verde was founded in Emilia Romagna and their credo was to grow their product organically, the owner, the Signora Annamaria wanted to give her family only the best but found she was unsatisfied with what was available in the shops, so she decided she would make some of her own and she created a variety of products, from healthy fruit juices such as orange or apple, and delicious jams such as peach with lavender.