This Fiano di Avellino is a lovely example of the Fiano grape obtained with only the best handpicked ones from vineyards located in the Irpinia area within Campania.
It has an intense fruity nose with tropical notes and in the mouth it is crispy and citrusy with some stone fruit on the palate with a long mineral ending...
The artisan who made it
The La Molara winery was founded at the beginning of the century by a group of four friends who are very passionate about wine. Led by Riccardo Morelli, they initially bought only a few hectares of vineyards and decided to buy in the heart of the DOCG area Taurasi, in Campania, where they produce the typical Campania wines, from Aglianico to Taurasi and from Greco di Tufo to Fiano di Avellino.