Gjulia IOI is a gluten free ale made from Gjulia Brewery, which still maintains all characteristics of a true craft ale, very refreshing and with citrus aromas due to a special process that allows the gluten to be removed without altering the flavours. This craft ale takes its name from the local dialect and indicates surprise, surprise after tasting the beer.
The artisan who made it
After having devoted their entire lives to winemaking, Marco and Massimo Zorzettig decided it was time to follow their passion. This passion was making craft beer and so Gjulia Brewery was born. They also decided that they would become one of the first Italian craft brewery “agricolo” , which means that they control the whole chain, from barley to beer using the pure water coming out of Monte Mia, this is vital for ensuring the quality of beers which are top fermented without any filtration or pasteurising.