Inspired by the proud steed of Alexander the Great, this dark Bucefalo beer is delicious!
Its black colour holds in its essence power, character and great balance.
The foam is creamy with shades of hazel, a structured body with a velvety texture. With hints of chocolate, coffee and liquorice are balanced by herbaceous notes of hops.
This is an opulent drink to be enjoyed in front of the fireplace.
Serving suggestions: Wild boar and grilled rosella meats, cheese, pastries and dark chocolate. Recommended as an aperitif beer.
Ingredients: Water sources Del Verde, barley malt, spelled, brown sugar, hops, yeast.
Serving temperature: 12°-14° C
The artisan who made it
Named after the second highest mountain in the Apennines, where it is located, the Maiella Brewery is the dream of Massimiliano and Sonia who first started making beers just for their own enjoyment in their garage. Before they knew it they had people knocking at their door asking for some to buy and a few years later, they decided to leave their ordinary jobs and live their passion. Their craft beers are made using only the purest water coming from the Maiella spring as well as local ingredients to give their products an imprint of Abruzzo.