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Organic Tuscan Extra Virgin Olive Oil, Mazzeschi (500ml)

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Why we love it

An award winning organic extra virgin olive oil IGP Tuscany made with Frantoio, Moraiolo and Leccino olive varieties manually harvested. The olive groves is located in the province of Arezzo and is managed by Gabriele and his wife Irene, where together with olives and grapes, they also farm cereals, all following the organic philosophy.

Cold pressed immediately after the harvesting in their modern mill, the result is an award winning extra virgin olive oil, it has been year on year included in all the best olive oil guides, Italian and international.

This is an extra virgin olive oil very versatile thanks to its lightly fruity aroma, spicy but balanced that makes it perfect for soup or the famous Fiorentina steak or just a salad.

The artisan who made it

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