Description
The classic version of probably the most famous biscuits in the world, the Cantuccini, these crunchy, handmade biscuits with whole almonds are full of flavour and, according to the tradition, are sipped into the Vin Santo after the meal. They are also often offered together with coffees or cappuccinos. These cantuccini biscuits are made only using natural ingredients, without any artificial flavouring, colourings, preservatives or GM ingredients.
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