Wine » Dessert wines
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Passito del Casale, Dal Cero (50cl)
Price: £16.49
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A delicious dessert wine, with an intense gold colour and a rich nose of mature fruit and honey and underlying hints of vanilla. In the mouth is full, warm and with a moderate sweetness. Persistent with a long and clean finish. This dessert wine, made with selected garganega grapes, is obtained using the passito method leaving the grapes to dry for six months in temperature controlled room and ageing for 12 months in small oak barrels.
About the producer
The Dal Cero family has been making wine for over three generations but only recently have started bottling it, before were selling it to some of the best Italian wine houses. The Dal Cero combine the love for tradition with the most modern wine-making techniques, where classic Italian wines are given a touch of modernity. With vineyards in Veneto, on the hills overlooking the town of Soave, and Tuscany, on the hills surrounding Cortona, between Florence and Montalcino, Giuseppe and Dario and their families take care of all stages of the wine making process. The estate also produces an extra virgin olive oil, obtained pressing the olives using a stone press, from their olive trees that surround the vineyards in Tuscany.
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